Welcome To

Dosa Kingdom

South Indian And Hakka Cuisine

CRAFTED IN THE KITCHEN

Our dishes are lovingly prepared using authentic South Indian recipes, fresh ingredients, and expert hands. Every meal reflects our passion for tradition and flavor.

FRESH INGREDIENTS

We source the freshest ingredients to ensure every dish bursts with authentic South Indian flavors. Quality and freshness are the cornerstones of our cuisine.

MASTER CHEFS

Our master chefs expertly blend tradition with innovation, creating dishes that embody the true essence of South Indian cuisine. Every bite is crafted with precision and care.

Great Value for money with the weekend specials! Flavours are complex and delicious! The Gongura Dosa is officially one of my new favourites! Slightly busy at dinner time but service is prompt and very friendly.

Our Special Dishes

Vegetable Pakora

"Mixed shredded vegetables seasoned with spices, coated in chickpea batter, deep-fried."

$8.49

Vegetable Samosa (2 Pcs)

"Crispy golden triangles stuffed with potato and vegetables, deep-fried."

$6.99

Vegetable Manchurian

Crispy vegetables tossed in our signature manchurian sauce.

$11.99

Customers Testimonials

  • We had chicken Vindaloo + garlic naan, and classic masala dosa with Vada. We were taken back to our home country’s authentic taste and flavours. I’d highly recommend if you’re on the lookout for a pure Indian touch.

    - Jaison Thomas

  • I wanted to share that the food and service were both excellent. The Kili Paratha was particularly outstanding.

    - Subha Mani

  • Amazing food. 100% Authentic.

    - Shivraj Rathore

  • Amazing food and very service. The sambar, nuts chutney and veg biryani was simply awesome. Happy that a very good quality restaurant has recently opened in SW. Would love to visit this place often. Keep up the good quality and amazing taste.

    - Vaibhav Deshpande

  • The gentleman who served us was SO lovely ! 10/10 would send again.

    - David Hemke